La conca dell’Alpago nelle Dolomiti orientali
Presentation of the book by DON UMBERTO TRAME with ANTONIO G. BORTOLUZZI and GIOVANNI DEGLI ANGELI, nephew of the author of the volume published in 1932. Organized by PRO LOCO
Presentation of the book by DON UMBERTO TRAME with ANTONIO G. BORTOLUZZI and GIOVANNI DEGLI ANGELI, nephew of the author of the volume published in 1932. Organized by PRO LOCO
The traditional festival of the village of Farra. The traditional sagra de le Palote and dei Amoi returns to Farra di Mel in Borgo Valbelluna. On Friday the 11th at
Available spots: 14 Cost: 40 euros, all inclusive Where: la Serra, via Frontin 94a, Borgo Valbelluna (Belluno) How to get there: by train (meditative journey), station of Sedico-Bribano or Belluno
The Alchemy Week returns to Valdenogher and Tambre with a rich program of events dedicated to the world of alchemy, inner knowledge, theater, and Renaissance culture. From August 19 to
Evening opening of the Museum with a lesson dedicated to the deer and its mating season. Following will be an outing to listen to the roar. REGISTRATION AND RESERVATION MANDATORY
On Valentine’s Day, we offer you more than just a dinner. We invite you to experience a romantic narrative, an experience where taste, poetry, and dance intertwine in a unique
Feast in Castion! The Campanot Festa in Belluno – Castion, is one of the summer festivals with the richest lineup of events and fun in the province, awarded the Quality Festival prize
Gastronomic stand and music during the three weekends. Program:Friday, July 25: music with ACDI;Saturday, July 26: 1st alpagoto run of 6km starting at 6:00 PM and 1st alpagoto trail. From
Two days dedicated to Holocaust Remembrance Day Two important moments in Borgo Valbelluna for the Celebrations of the Holocaust Remembrance Day. On Thursday, January 15, the day of the laying of
MORNING PIANO CONCERT IN MEMORY OF THE GREAT CENTURIES-OLD BEECH TREE With pianist and composer PAOLO FORNASIER. Followed by breakfast at Agriturismo Pian Formosa. Org. MUNICIPALITY OF CHIES D’ALPAGO in