To book, call 340/1063446

The cellar fills with music, aromas, and toasts to greet the summer and celebrate the fruits of the harvest.

On September 20th at 6:30 PM, the cellar will be filled with music, scents, and toasts to say goodbye to summer and celebrate the fruits of the harvest.

 On stage, the Trio Faber, who will accompany the evening with the unforgettable songs of Fabrizio De André.

 In the glasses, the Nino Belgio, a barrique-aged wine from Pavana that tastes of stories and passion.

 From the kitchen, the ultimate comfort food: the
late summer minestrone.

It will be an evening to experience together, filled with smiles, notes, and good wine.