{"id":57162,"global_id":"www.dolomitiprealpi.it\/en\/?id=57162","global_id_lineage":["www.dolomitiprealpi.it\/en\/?id=57162"],"author":"0","status":"publish","date":"2025-07-16 13:27:56","date_utc":"2025-07-16 11:27:56","modified":"2025-07-16 14:26:03","modified_utc":"2025-07-16 12:26:03","url":"https:\/\/www.dolomitiprealpi.it\/en\/event\/vivaio-letterario-abc-cioccolato-2\/","rest_url":"https:\/\/www.dolomitiprealpi.it\/en\/wp-json\/tribe\/events\/v1\/events\/57162","title":"Vivaio Letterario &#8211; ABC cioccolato","description":"<p>Tasting snack with Angela De Luca and Fiorenzo Screti.<\/p>\n<p>We eat to satisfy a need of the body. We taste to satisfy a desire of the mind.<\/p>\n<p>Tasting means analyzing, studying and discovering the aromas, flavors and structure of food. It means uncovering the history of a food through tasting, aware that this gesture has been made for millions of years.<\/p>\n<p>Learning to taste means taking the time to listen to the food, that is, to the matter that composes us.<\/p>\n<p>How should we properly approach chocolate tasting? What are the fundamental rules to follow? What is &#8220;quality&#8221; in a product and how can we recognize it?<\/p>\n<p>Cacao and hazelnut will be the stars of this educational snack in various forms and consistencies. They are living foods, two fruits from very distant places, yet united in a perfect marriage by a historical event that gave birth to an excellent product of Italian tradition: gianduia chocolate.&nbsp;<b>Angela De Luca and Fiorenzo Screti<\/b><\/p>\n<p>We will be wisely welcomed by <b>Chiara Alpago Novello<\/b> exceptionally at 15:00. A tea and some small talk, then the fun begins. We will smell, touch, taste, and savor. A journey of 8 senses \u2013 let&#8217;s exaggerate, come on \u2013 around cacao and hazelnuts.&nbsp;<b>18<\/b>.<b>30<\/b>, farewell: greetings, kisses, and purchases (if you wish).<\/p>\n<p>The meeting will take place with a minimum of 8 and a maximum of 14 participants; registrations close on March 4.<\/p><\/p>","excerpt":"","slug":"vivaio-letterario-abc-cioccolato-2","image":false,"all_day":false,"start_date":"2025-03-08","start_date_details":{"year":"2025","month":"03","day":"08","hour":"00","minutes":"00","seconds":"00"},"end_date":"2025-03-08","end_date_details":{"year":"2025","month":"03","day":"08","hour":"00","minutes":"00","seconds":"00"},"utc_start_date":null,"utc_start_date_details":{"year":"1970","month":"01","day":"01","hour":"00","minutes":"00","seconds":"00"},"utc_end_date":null,"utc_end_date_details":{"year":"1970","month":"01","day":"01","hour":"00","minutes":"00","seconds":"00"},"timezone":"","timezone_abbr":"","cost":"","cost_details":{"currency_symbol":"","currency_code":"","currency_position":"","values":[]},"website":"https:\/\/www.dolomitiprealpi.it\/en\/event\/vivaio-letterario-abc-cioccolato-2\/","show_map":true,"show_map_link":true,"hide_from_listings":false,"sticky":false,"featured":false,"categories":[],"tags":[{"name":"Eventi Feratel","slug":"eventi-feratel","term_group":0,"term_taxonomy_id":259,"taxonomy":"post_tag","description":"","parent":0,"count":15469,"filter":"raw","term_order":"0","id":259,"urls":{"self":"https:\/\/www.dolomitiprealpi.it\/en\/wp-json\/tribe\/events\/v1\/tags\/259","collection":"https:\/\/www.dolomitiprealpi.it\/en\/wp-json\/tribe\/events\/v1\/tags"}}],"venue":[],"organizer":[],"custom_fields":[],"json_ld":{"@context":"http:\/\/schema.org","@type":"Event","name":"Vivaio Letterario &#8211; ABC cioccolato","description":"&lt;p&gt;Tasting snack with Angela De Luca and Fiorenzo Screti.We eat to satisfy a need of the body. We taste to satisfy a desire of the mind.Tasting means analyzing, studying and&lt;\/p&gt;\\n","url":"https:\/\/www.dolomitiprealpi.it\/en\/event\/vivaio-letterario-abc-cioccolato-2\/","eventAttendanceMode":"https:\/\/schema.org\/OfflineEventAttendanceMode","eventStatus":"https:\/\/schema.org\/EventScheduled","startDate":"2025-03-08T00:00:00+01:00","endDate":"2025-03-08T00:00:00+01:00","performer":"Organization"}}